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ASPARAGUS SUPPER CLUB

Celebration of Norfolk Asparagus
Thursday 30th May, 2019

Chilled Green Asparagus,
Lemon Emulsion, Fermented White Asparagus and Dashi

Whole Baked Turbot,
Lavender Poached White Asparagus, Champagne Beurre Blanc

Creedy Carver Duck,
Purple Asparagus, Peas, Broad Beans,
Fried Duck Egg, Duck Leg Ham

White Chocolate and Asparagus Cheesecake,
Aerated Lemon Curd,
Baked Chocolate and Hazelnut Crumb

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HEAVENS ABOVE

A journey through the universe on a beam of light
Tuesday 27th August, 2019
Join us for an evening of Astronomy and Gastronomy

The evening will start with a two course dinner and an hours presentation by John Craythorne, from King’s Lynn &trict Astronomy Society. Afterwards, there will be a chance to look up and spot meteors and the wonders of the Milky Way through binoculars and telescopes, complete with a laser pen guide through the night’s sky.

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TITCHWELL MANOR

SUMMER PARTY
SATURDAY 27TH JULY, 5.30pm - MIDNIGHT

-FOOD-DRINK-& MORE

TICKETS £45PP INCLUDING ALL FOOD .

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Tickets

Previous Supper Club See the Video